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17
Expert 1-8 E-Buggy (Heat 1/2)
Round: Qualifier Round 2 Length: 5:00 Timed |
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Pos | Driver | Qual | Laps/Time | Behind | Fastest Lap | Avg Lap | Avg Top 5 | Avg Top 10 | Avg Top 15 | Top 3 Consecutive | Std. Deviation | Consistency | |
Pos | Driver | Qual | Laps/Time | Behind | Fastest Lap (Lap #) | Avg Lap | Avg Top 5 | Avg Top 10 | Avg Top 15 | Top 3 Consecutive | Std. Deviation | Consistency | |
1 |
3
NELSON WELCH
View Laps |
3 | 13/5:20.344 | 23.997 | 24.642 24.642 |
24.157 24.157 |
24.410 24.410 |
73.082 1:13.082 |
0.54 | 97.80% | |||
2 |
8
ERIC FLETCHER
View Laps |
8 | 12/5:03.234 | 1 Lap | 24.133 | 25.270 25.270 |
24.547 24.547 |
24.962 24.962 |
73.597 1:13.597 |
0.87 | 96.58% | ||
3 |
6
NICHOLAS PAVEL
View Laps |
6 | 12/5:04.036 | 0.802 | 23.948 | 25.336 25.336 |
24.381 24.381 |
24.779 24.779 |
73.155 1:13.155 |
1.36 | 94.64% | ||
4 |
5
DON DROZD
View Laps |
5 | 12/5:05.206 | 1.170 | 23.313 | 25.434 25.434 |
24.325 24.325 |
24.872 24.872 |
72.308 1:12.308 |
9.41 | 63.01% | ||
5 |
10
JACOB HEITMAN
View Laps |
10 | 12/5:05.687 | 0.481 | 23.701 | 25.474 25.474 |
24.173 24.173 |
24.928 24.928 |
71.753 1:11.753 |
1.47 | 94.24% | ||
6 |
1
LUCAS BAKER
View Laps |
1 | 12/5:08.503 | 2.816 | 24.172 | 25.709 25.709 |
24.624 24.624 |
25.165 25.165 |
75.770 1:15.770 |
1.35 | 94.76% | ||
7 |
4
JACOB HEIDBREDER
View Laps |
4 | 12/5:11.095 | 2.592 | 23.891 | 25.925 25.925 |
24.481 24.481 |
25.409 25.409 |
74.437 1:14.437 |
1.61 | 93.79% | ||
8 |
2
DANE GENGLER
View Laps |
2 | 12/5:14.853 | 3.758 | 24.079 | 26.238 26.238 |
24.301 24.301 |
25.560 25.560 |
73.037 1:13.037 |
2.08 | 92.06% | ||
9 |
7
TONY RONEY
View Laps |
7 | 12/5:19.143 | 4.290 | 24.599 | 26.595 26.595 |
25.254 25.254 |
26.073 26.073 |
75.039 1:15.039 |
1.56 | 94.13% | ||
10 |
9
GRADY ASHTON
View Laps |
9 | 12/5:23.057 | 3.914 | 24.175 | 26.921 26.921 |
24.607 24.607 |
25.617 25.617 |
73.731 1:13.731 |
3.16 | 88.28% | ||
11 |
11
BRIAN KEEVER
View Laps |
11 | 12/5:24.522 | 1.465 | 24.743 | 27.044 27.044 |
25.573 25.573 |
26.434 26.434 |
77.530 1:17.530 |
1.63 | 93.99% |